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Handbook of Plant-Based Fermented Food and Beverage Technology, Second Edition 2 Rev ed
Edited by Hui, Y. H.; Edited by Evranuz, E. Ozgul、・・・
821p
9781439870693
Handbook of plant-based fermented food and beverage technology 2nd ed
Handbook of food and beverage fermentation technology
edited by Y. H. Hui, ; administrative associate ed・・・
xix, 801 p. 27 cm
9781439849040
Handbook of Fermented Food and Beverage Technology 2 Rev ed
1536p H254 x W178
9781466561458
Clashing Views on Latin American Issues <Taking Sides> annotated ed
By (author) DeGrave, Analisa; By (author) DeGrave,・・・
408p H231 x W152
9780073515045
The World's History : Combined Volume 4 Rev ed
Combined Volume
By (author) Spodek, Howard、Pearson Education (US)、・・・
968p H263 x W216
9780205708390
America past and present combined v 10th ed
Robert A. Divine ... [et al.]、Pearson、c2013
xxvi, 797, 19, 11, 4, 36 p. 29 cm
9780205905201
World civilizations : sources, images, and interpretations v. l <McGraw-Hill higher education> 4th ed
edited by Dennis Sherman ... [et al.]、Mcgraw-Hill、・・・
2 v. 28 cm
9780073133386
The American Story : Penguin, Combined Volume 5 Rev ed
Penguin, Combined Volume
By (author) Divine, Robert A.; By (author) Breen, ・・・
1232p H235 x W162
9780205907489
Business Ethics <Annual Editions> 25 Rev ed
By (author) Kehoe, William J.、McGraw-Hill Educatio・・・
224p H271 x W210
9780073528793