Water properties of food, pharmaceutical, and biological materials ＜Food preservation technology series＞

edited by Maria del Pilar Buera ... [et al.]、CRC/T･･･

747 p. 25 cm

0849329930

Water Properties of Food, Pharmaceutical, and Biological Materials ＜Food Preservation Technology＞

Edited by del Pilar Buera, Maria; Edited by Welti-･･･

792p

9781420001181

Encyclopedia of agricultural science v. 1

editor-in-chief, Charles J. Arntzen ; associate ed･･･

4 v. 29 cm

0122266714

Encyclopedia of agricultural, food, and biological engineering v. 1 ＜Dekker agropedia collection＞ 2nd ed

edited by Dennis R. Heldman, Carmen I. Moraru、CRC ･･･

2 v. 29 cm

9781439826737

Encyclopedia of surface and colloid science v. 1 2nd ed

edited by P. Somasundaran ; founding editor, Arthu･･･

8 v. (lxviii, 6675, 100 p.) 29 cm

9780849395734

Analysis of Nonalcoholic Beverages ＜Molecular Methods of Plant Analysis 8＞

Edited by Linskens, Hans-Ferdinand; Edited by Jack･･･

432p H244 x W170

9783642833458