How to Make, Serve and Eat Pasta : The Complete Step-by-step Guide to Making Pasta, with 30 Classic Recipes

書籍データ

The Complete Step-by-step Guide to Making Pasta, with 30 Classic Recipes

著者名：By (author) Wright, Jeni他の作品を見る

出版社：Anness Publishing

発売日：2009.07.01

128p H297 x W228

ISBN：9781844766611