A World of Cake

By (author) Castella, Krystina、Storey Publishing L･･･

352p H273 x W229

9781603425766

Cuisine and culture : a history of food and people 3rd ed

Linda Civitello、John Wiley & Sons、c2011

xii, 436 p. 23 cm

9780470403716

American History Firsthand : Working with Primary Sources v. 2 2 Rev ed

Working with Primary Sources (since 1865) v. 2

By (author) Frederick, Peter J.; By (author) Jeffr･･･

580p H279 x W216

9780205559930

Annual Editions: Dying, Death, and Bereavement 12/13 ＜Annual Editions＞ 13 Rev ed

By (author) Dickinson, George E.; By (author) Lemi･･･

240p H276 x W208

9780078051050

Selling Blue Elephants : How to Make Great Products That People Want Before They Even Know They Want Them

How to Make Great Products That People Want Before They Even Know They Want Them

By (author) Moskowitz, Howard R.; By (author) Gofm･･･

272p H228 x W153

9780133381641

Nexos, Enhanced Student Text 3 Rev ed

By (author) Long, Sheri Spaine、Cengage Learning　In･･･

608p H246 x W189

9781285735467

Nexos 3 Rev ed

By (author) Carreira, Maria; By (author) Long, She･･･

592p H246 x W189

9781111833244