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Food Analysis by HPLC 3 Rev ed
Edited by Nollet, Leo M. L.; Edited by Toldra, Fid・・・
1078p
9781439830857
Food analysis by HPLC 3rd ed
edited by Leo M.L. Nollet, Fidel Toldrá、CRC Press、・・・
xvi, 1062 p. 27 cm
9781439830840
Analysis of Nonalcoholic Beverages <Molecular Methods of Plant Analysis 8>
Edited by Linskens, Hans-Ferdinand; Edited by Jack・・・
432p H244 x W170
9783642833458
Mass spectrometry handbook <Wiley series on pharmaceutical science and biotechnology: practices applications and methods>
edited by Mike S. Lee、J. Wiley & Sons.、c2012
xxi, 1340 p. 29 cm
9780470536735
月刊フードケミカル 13(4)(144)
Food chemicals A Technical journal on food chemistry & chemicals フードケミカル
食品化学新聞社 [編]、食品化学新聞社、1997-04
冊 26cm
日本食品化学学会誌 3(2)
Japanese journal of food chemistry and safety Japanese journal of food chemistry
日本食品化学学会 [編]、日本食品化学学会、1997-02
冊 30cm
Handbook of Vanilla Science and Technology
By (author) Havkin-Frenkel, Daphna; By (author) Be・・・
360p H250 x W150
9781444329353
Practical instrumental analysis : methods, quality assurance and laboratory management
Instrumentelle analytik
Sergio Petrozzi ; [translated by Maria Schmitz]、Wi・・・
xxiii, 467 p. 24 cm
9783527329519
Practical Instrumental Analysis : Methods, Quality Assurance and Laboratory Management
Methods, Quality Assurance and Laboratory Management
By (author) Petrozzi, Sergio、John Wiley and Sons L・・・
492p
9783527665921
9783527665914
明治薬科大学研究紀要 (22)
The Bulletin of Meiji Pharmaceutical University Bulletin of Meiji Pharmaceutical University The bulletin of the Meiji College of Pharmacy
明治薬科大学研究紀要編集委員会、明治薬科大学、1992-12