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Quality assurance in the fish industry : proceedings of an international conference, Copenhagen, Denmark, 26-30 August 1991 <Developments in food science>
edited by Hans H. Huss, Mogens Jakobsen, and John ・・・
xiv, 587 p. 25 cm
0444890777
Fish processing : sustainability and new opportunities
edited by George M. Hall、Wiley-Blackwell、2011
x, 296 p. 25 cm
9781405190473
Fish Processing : Sustainability and New Opportunities
Sustainability and New Opportunities
By (author) Hall, George、John Wiley and Sons Ltd.、・・・
312p H250 x W150
9781444328585
Progress in food preservation
edited by Rajeev Bhat, Abd Karim Alias, Gopinadhan・・・
xxv, 630 p. 26 cm
9780470655856
Progress in Food Preservation
Edited by Bhat, Rajeev; Edited by Alias, Abd Karim・・・
656p H250 x W150
9781119962045
Risk management strategies : monitoring and surveillance <Food safety assurance and veterinary public health>
edited by Frans J.M. Smulders, John D. Collins、Wag・・・
352 p. 25 cm
9076998078
Sustainable Maritime Transportation and Exploitation of Sea Resources
Edited by Rizzuto, Enrico; Edited by Soares, Carlo・・・
1162p H246 x W174
9780415620819