Bakery book v.2 ＜柴田書店mook＞

柴田書店　フード・ビジネス、2008.6

208p 28cm

978-4-388-80109-1

Bakery book : 進化する日本のベーカリー ＜柴田書店mook＞

柴田書店　フード・ビジネス、2007.3

196p 28cm

978-4-388-80101-5

Bakery book vol.5 (繁盛店の店づくり徹底解剖) ＜柴田書店mook＞

柴田書店、2011.6

176p 28cm

978-4-388-80122-0

Bakery book vol.3 (人気店に学ぶ"食事パン"のブラッシュアップ法) ＜柴田書店mook＞

柴田書店　フード・ビジネス、2009.3

184p 28cm

978-4-388-80114-5

Bakery book vol.4 (こんなに変わった、パン屋の店づくり) ＜柴田書店mook＞

柴田書店、2010.6

184p 28cm

978-4-388-80121-3

Sweet ＜Bliss Bakery Trilogy 2＞

By (author) Littlewood, Kathryn、HarperCollins Publ･･･

320p H197 x W130

9780007451760

Bakery book vol.7 (自家製天然酵母の最前線をレポート) ＜柴田書店MOOK＞

柴田書店、2013.8

176p 28cm

978-4-388-80124-4

Bakery book vol.10 ＜柴田書店MOOK＞

ベーカリー経営100のお悩み100の答え Bekari bukku

柴田書店、2016.12

184p 28cm

978-4-388-80127-5

Bakery book vol.6 (パンのおいしさは小麦粉で決まる!?) ＜柴田書店MOOK＞

柴田書店、2012.6

196p 28cm

978-4-388-80123-7

The Beautiful Bakery Sticker Book

By (author) Doughty, Lauren; Illustrated by Dought･･･

34p H297 x W210

9781780552071

Amy's Bread : Artisan-style Breads, Sandwiches, Pizzas, and More from New York City's Favorite Bakery Rev ed

Artisan-style Breads, Sandwiches, Pizzas, and More from New York City's Favorite Bakery

By (author) Scherber, Amy; By (author) Dupree, Toy･･･

288p H260 x W210

9780470170755

Guide to the Amish Country 3 ed

By (author) Simpson, Bill、Pelican Publishing Co、20･･･

142p H215 x W140

9781589800830

コストコレシピBOOK = costco recipe book : 大人気の食材を使った節約保存法&レシピ75品

costco recipe book

マイナビ、2013.3

111p 26cm

978-4-8399-4610-4

New Larousse Gastronomique

Octopus Publishing Group、2009.10.05

1216p H274 x W241

9780600620426

Bread Making: The Secret to Successfully Making and Baking Bread

By (author) Legend, eBook、lulu.com、2012.08.12

9781300079330

Brownies to Die For!

By (author) Shaffer, Bev、Pelican Publishing Co、200･･･

224p H255 x W215

9781589803824

Food DIY : How to Make Your Own Everything: Sausages to Smoked Salmon, Sourdough to Sloe Gin, Bacon to Buns

How to Make Your Own Everything: Sausages to Smoked Salmon, Sourdough to Sloe Gin, Bacon to Buns

By (author) Hayward, Tim、Penguin books Ltd.、2013.0･･･

384p H248 x W194

9781905490974

Celebration cakes : their production and decoration New ed

by Morris Howkins、Elsevier Applied Science、1968

xix, 223 p. 29 cm

0853343160

African Marketing Data and Statistics 2 Rev ed

By (author) Euromonitor International、Euromonitor ･･･

358p H297 x W210

9781842644966

International marketing data and statistics ＜Statistical yearbook＞ 37th ed., 2013

International marketing data and statistics 2013

By (author) Euromonitor International、Euromonitor ･･･

700 p. 30 cm

9781842645888

European marketing data and statistics 46th ed., 2011

European marketing data and statistics 2011

By (author) Euromonitor International、Euromonitor ･･･

xii, 396 p. 30 cm

9781842645376

Current issues in hospitality and tourism research and innovations : proceedings of the International Hospitality and Tourism Conference, IHTC 2012, Kuala Lumpur, Malaysia, 3-5 September 2012 ＜A Balkema book＞

editors, Artinah Ainal ... [et al.]、CRC Press、c201･･･

xvii, 648 p. 26 cm

9780415621335

Asian marketing data and statistics 2002～ ＜Marketing handbooks＞ 4 Rev ed

By (author) Euromonitor International、Euromonitor ･･･

4 v. 30 cm

9781842644980 1842643215

Latin American Marketing Data and Statistics Rev ed

By (author) Euromonitor International、Euromonitor ･･･

366p H297 x W210

9781842644973

International Marketing Data and Statistics 2014 38 Rev ed

By (author) Euromonitor International、Euromonitor ･･･

698p H297 x W210

9781842646182

Prentice Hall Primary Source : Documents in Western Civilization

Documents in Western Civilization

By (author) Pearson Education、Pearson Education (U･･･

H226 x W170

9780131344075

Current Issues in Hospitality and Tourism : Research and Innovations

Research and Innovations

Edited by Zainal, A.; Edited by Radzi, S.M.; Edite･･･

666p

9780203075364