Handbook of plant-based fermented food and beverage technology 2nd ed

Handbook of food and beverage fermentation technology

edited by Y. H. Hui, ; administrative associate ed･･･

xix, 801 p. 27 cm

9781439849040

Handbook of Fermented Food and Beverage Technology 2 Rev ed

Edited by Hui, Y. H.; Edited by Evranuz, E. Ozgul、･･･

1536p H254 x W178

9781466561458

Handbook of Plant-Based Fermented Food and Beverage Technology, Second Edition 2 Rev ed

Edited by Hui, Y. H.; Edited by Evranuz, E. Ozgul、･･･

821p

9781439870693

Modern biopharmaceuticals : design, development and optimization v. 1 3

edited by Jörg Knäblein、Wiley-VCH、c2005

4 v. 25 cm.

352731184X