Food Analysis by HPLC 3 Rev ed

Edited by Nollet, Leo M. L.; Edited by Toldra, Fid･･･

1078p

9781439830857

Food analysis by HPLC 3rd ed

edited by Leo M.L. Nollet, Fidel Toldrá、CRC Press、･･･

xvi, 1062 p. 27 cm

9781439830840

Encyclopedia of agricultural science v. 1

editor-in-chief, Charles J. Arntzen ; associate ed･･･

4 v. 29 cm

0122266714

Adequate food for all : culture, science, and technology of food in the 21st century

science and technology of food in the twenty-first century

edited by Wilson G. Pond, Buford L. Nichols, Dan L･･･

xxv, 436 p., [4] p. of plates 25 cm

9781420077537

Adequate Food for All : Culture, Science, and Technology of Food in the 21st Century

Culture, Science, and Technology of Food in the 21st Century

Edited by Pond, Wilson G.; Edited by Nichols, Bufo･･･

448p

9781420077544

Nanotechnology research methods for foods and bioproducts

edited by Graciela W. Padua, Qin Wang、Wiley-Blackw･･･

xii, 245 p. 26 cm

9780813817316

Water properties of food, pharmaceutical, and biological materials ＜Food preservation technology series＞

edited by Maria del Pilar Buera ... [et al.]、CRC/T･･･

747 p. 25 cm

0849329930

Water Properties of Food, Pharmaceutical, and Biological Materials ＜Food Preservation Technology＞

Edited by del Pilar Buera, Maria; Edited by Welti-･･･

792p

9781420001181

Soil Sampling and Methods of Analysis, Second Edition 2 Rev ed

Edited by Carter, M.R.; Edited by Gregorich, E. G.･･･

1264p

9781420005271

Soil sampling and methods of analysis 2nd ed

edited by M.R. Carter, E.G. Gregorich、CRC Press、c2･･･

1224 p. 27 cm

9780849335860

Health ＜Annual Editions＞ 28 Rev ed

By (author) Daniel, Eileen L.、McGraw-Hill Educatio･･･

224p H274 x W210

9780073516219

北海道立衛生研究所報 = Report of the Hokkaido Institute of Public Health 50

Report of the Hokkaido Institute of Public Health

北海道立衛生研究所 [編]、北海道立衛生研究所、2000-11

冊 <26-30>cm