Encyclopedia of agricultural science v. 1

editor-in-chief, Charles J. Arntzen ; associate ed･･･

4 v. 29 cm

0122266714

Adequate food for all : culture, science, and technology of food in the 21st century

science and technology of food in the twenty-first century

edited by Wilson G. Pond, Buford L. Nichols, Dan L･･･

xxv, 436 p., [4] p. of plates 25 cm

9781420077537

Adequate Food for All : Culture, Science, and Technology of Food in the 21st Century

Culture, Science, and Technology of Food in the 21st Century

Edited by Pond, Wilson G.; Edited by Nichols, Bufo･･･

448p

9781420077544

Health ＜Annual Editions＞ 28 Rev ed

By (author) Daniel, Eileen L.、McGraw-Hill Educatio･･･

224p H274 x W210

9780073516219

Textbook of hepatology : from basic science to clinical practice v. 1 3rd ed.

Hepatology

edited by Juan Rodés [et al.]、Blackwell Pub.、c2007

2 v. 28cm

9781405127417